July 13th, 2008

One Local Summer: Meal #6

Posted by taryn in Uncategorized

This week’s local meal was super simple and stress free. Just boiled the corn, blanched the purple beans (well, they were purple…) and mixed the greens with olive oil and balsamic vinegar. Oh yeah, and sliced the pickle. I bought those pickles from Newcastle Produce. These are the real kind made with just a brine and no vinegar, which I’ve never had before.  I quite like them.

I then poured myself a home brew from our keggerator and sat down to a delicious meal.

5 Responses to ' One Local Summer: Meal #6 '

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  1. chris said,

    on July 13th, 2008 at 10:21 pm

    That first picture is really good. Sounds like a tasty meal.

  2. joybucket said,

    on July 17th, 2008 at 5:43 am

    That does look really good. I love your plates.

  3. Anna said,

    on July 18th, 2008 at 3:35 pm

    Yum! It looks really delicious — my kind of food!

  4. Alex Gordon said,

    on April 1st, 2010 at 8:18 pm

    ??????? ??? ??…

    ???????? ?? ?????? ? ?????????,????????-??????????? Oh yeah, and sliced the pickle. I bought those pickles from Newcastle Produce. These are the real kind made with just a brine […….

  5. Kylie Batt said,

    on May 18th, 2010 at 3:19 pm

    ? ?????, ??? ?? ?? ?????. ??????? ??????? ???….

    ????? ???????? Oh yeah, and sliced the pickle. I bought those pickles from Newcastle Produce. These are the real kind made with just a brine […….

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